“Bunghole” – and yes, I said “bunghole” – is one of the great American Browns and shows what is still quite possible when a great brewers treats this style with respect.
Jubelale is the slam-dunk template for this style of ale. It is is, for all intents and purposes, a Perfect Beer…and all you will need as proof of that statement is one bottle and one sip.
One of the most respected wineries in the Pacific Northwest…that you may well know NOTHING about!
If a CRAFT brewery stocks mass-produced crap and does NOTHING to offer patrons a better alternative to watery trash Pilsners, how will they ever get them to drink their own beers?
There has been a conspicuous lapse in posts, here in The Pour Fool and this is why: In addition Continue reading
Hopzeit is the Perfect transitional ale from the feather-weight beers of summer to the wool blanket of the uber-popular winter warmers.
This is a really beautiful enhanced IPA that’s just compulsively drinkable, wears well, and shovels flavor at ya with a backhoe.
When I started The Pour Fool, this is the sort of thing I wanted to write about: Good People Making Good Products. Brian and Rebecca Papé are living out that idea.